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Sun-Dried Tomato & Thyme Ciabatta with a Savory Salmon Spread

6.48

Savor the Mediterranean essence with ‘Sun-Dried Tomato & Thyme Ciabatta paired with a Savory Salmon Spread.’ This rustic ciabatta, studded with aromatic sun-dried tomatoes and fresh thyme, meets its perfect match in a creamy, zesty smoked salmon blend. Notes of fresh basil and lemon zest elevate the spread, making every bite an exquisite dance of flavors. It’s an ensemble of tangy, savory, and fresh, perfect for any get-together or relaxed afternoon.

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Description

Ingredients:

  • 150 g sun-dried tomatoes, preserved in oil
  • 8-10 fresh thyme sprigs
  • 1/2 cube (21 g) active fresh yeast
  • 600 g + an extra 100 g all-purpose flour
  • A pinch of salt
  • 250 g Crème fraîche
  • 150 g thinly sliced smoked salmon
  • Half a bunch of fresh basil
  • Zest from one organic lemon
  • 2 tbsp fresh lemon juice
  • Ground black pepper
  • All-purpose flour (for dusting)
  • Baking parchment

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