Mediterranean-Style Vegetable & Couscous Medley

Description

Ingredients

• 1 ruby-red and 1 sunlit-yellow bell pepper, halved and cleared of seeds
• 1⁄2 of a butternut delight
• 2 robust courgettes, sliced generously
• 4 cloves of garlic, dressed in their natural jackets
• 3 tbsp golden extra-virgin olive oil
• 1 robust red onion, sliced with confidence
• 1 tsp of aromatic cumin seeds
• 1 tbsp spirited harissa blend
• 50g pristine blanched almonds
• 250g golden grains of couscous
• 300ml simmering vegetable broth
• Grated zest and the squeeze of 1 zesty lemon
• 20g bundle of mint, coarsely chopped