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Fresh Springtime Soup with Delicate Dumplings

3.58

Dive into a bowl of fresh springtime splendor with this delightful soup, adorned with tender semolina dumplings that carry hints of Parmesan and parsley. The warmth of chicken broth pairs seamlessly with cauliflower, carrots, and bites of savory sausage, creating a symphony of flavors that evoke the rejuvenating spirit of spring. Every spoonful promises a harmonious blend of texture and taste, making it an essential comfort dish for the season.

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Description

Ingredients:

  • Parsley sprigs: 3-4
  • Parmesan cheese: 30g (a small block)
  • Butter: 1 tablespoon
  • Salt and pepper, to taste
  • A dash of nutmeg
  • Durum wheat semolina: 125g
  • Medium-sized eggs: 2
  • Cauliflower: 1 small head
  • Carrots: 2 (of medium size)
  • Chicken broth: 2 liters
  • Lean raw sausages: 2 (each approx. 120g)

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