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Chilled Basil-Infused Melon Soup with Crispy Parma

(1 review)

7.69

Dive into a refreshing symphony of Charentais melon and basil, a chilled soup that redefines summer elegance. Every sip dances with the notes of crisp white wine, harmonizing with the unexpected yet delightful twist of crispy Parma ham. A fusion of sweet, savory, and aromatic, this dish is a delightful escape on a warm day, perfect for those craving a gourmet yet light treat.

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Description

Ingredients:

  • 1 Charentais melon (weighing around 1.4 kg)
  • Fresh basil leaves from 3 stalks
  • 100 ml crisp white wine
  • Salt to taste
  • Freshly ground black pepper
  • 1 tbsp olive oil
  • 2 delicate slices of Parma ham (about 15 g each)

1 review for Chilled Basil-Infused Melon Soup with Crispy Parma

  1. Xavier Adams

    Chilled Basil-Infused Melon is a summer sensation! The basil infusion elevates the sweetness of the melon, creating a refreshing treat.

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