Description
Ingredients
- 1 radiant red pepper and 1 sun-kissed yellow pepper, halved and seeds removed
- 150g fresh kale leaves
- A handful of aromatic basil leaves
- 1 petite garlic bud
- 3 tbsp of crunchy pumpkin seeds
- 5 tbsp of first-press extra virgin olive oil
- 3 tbsp of savory nutritional yeast
- Zest and juice of 1 vibrant lemon
- 350g of hearty whole grain spaghetti
Alex Mertens –
Loved the Kale Delight Vegan Pesto Pasta! Fresh, flavorful, and fulfilling. A vegan dream come true.